North American Olive Oil Association

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The Olive Oil Conference

  • 19 Jul 2017
  • 9:00 AM
  • 20 Jul 2017
  • 4:30 PM
  • Westin O'Hare, Rosemont, IL

Registration

  • All sessions Wednesday and Thursday, includes Welcome Cocktail Reception, Two (2) Olive Oil Lunches, and Dinner
  • Taster's Challenge, Cooking Demo, Sessions and Olive Oil Lunch
  • Welcome Cocktail Reception, Sessions, Olive Oil Lunch, Cooking Workshop and Dinner

The third annual Olive Oil Conference will once again celebrate the benefits of all types of olive oil with a focus on collaboration and knowledge-building to increase olive oil consumption in North America.

Insights from experts related to health, cooking and trade will be delivered always with a focus on practical applications. In addition to topical sessions and cooking demonstrations, group workshops will offer attendees hands-on opportunities to cook (and eat!) foods inspired by olive oil as an ingredient. Attendees will gain first-hand experience by tasting a wide range of oils and enjoying olive oil-focused meals.


Contact Us:
Phone: 732-922-3008
Fax: 732-922-3590
Email: info@naooa.org

NAOOA
3301 Route 66
Suite 205, Building C
Neptune, NJ 07753

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